In 2016, Wendy’s announced its participation in the U.S. Department of Energy’s Better Buildings Challenge. Among all the fresh beef, Wendy’s added the salad bar to its menu to diversify the options for those who wanted to go green with their meals. Wendy’s salad bar was a hit in the 70’s and 80’s, but as Wendy’s restaurants became more operationally efficient and customers desired more portable salad offerings, salad bars were phased out in 2006. It also brings superior quality and flavor to the red wheel that tops the classic Wendy’s hamburgers, chicken sandwiches and salads. It’s no trick that Wendy’s started offering their Halloween-themed Frosty® Coupon Books as a treat in 2003. Mesa, Glorietta 4, Greenfield Portal and EDSA Boni. In the later 2000’s, Wendy’s began to show milk and apple slices as the featured beverage and side pairing in its Kids’ Meals. As part of the brand transformation, Wendy’s upgraded the face of the brand and unveiled a new and contemporary logo to keep up with the rest of its evolving brand image. In 2015, meal deals at Wendy’s were changed forever when the 4 for $4 was introduced. The fundraiser ran until June 2015 and raised more than $14.3 million for the Dave Thomas Foundation for Adoption’s signature program, Wendy’s Wonderful Kids. In 2001, Wendy’s established an auditing program to monitor, verify and evaluate proper animal handling among our U.S. and Canadian suppliers. A combo meal deal that allows hungry customers to have a hamburger, four-piece chicken nuggets, small fries and a small drink…all for only $4. The Thomas Building and Conference Center (TCC) was constructed in 2012 on the campus of the Wendy’s Restaurant Support Center in Dublin, Ohio. The beginning of a journey – on November 15, 1969, Dave Thomas opened his very first Wendy’s restaurant in Columbus, Ohio at 257 East Broad Street. © 2020 ABS-CBN Corporation. At launch and for no extra charge, Mom and Dad could swap out French fries for mandarin oranges and grab some milk for their kiddos instead of a soda. Wendy’s launched the WeCare Fund in 2017 to provide financial assistance to employees who qualify for short-term assistance due to federally and state-declared natural disasters. 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Books™ and have raised nearly $40 million for the Dave Thomas Foundation for Adoption. Named after its founder, this quarter pound, fresh, square beef patty was accompanied by a buttered and toasted bun, in addition to fresh toppings. Making a statement that Wendy’s uses fresh beef, the Company received the Social & Influencer Grand Prix at the Cannes Lions International Festival of Creativity. So popular, in fact, the cheeseburger made a temporary return to the menu in 2014. Ordering your favorite Wendy’s staples just became easier. In 2017, the Dave Thomas Foundation for Adoption announced that their Wendy’s Wonderful Kids® program will be scaled up in key states, promising to dramatically change the lives of tens of thousands of children in foster care over the next 12 years. November 15, 1969 first Wendy's restaurant in Columbus, OH, Dave Thomas's First Wendy's TV Commercial, Dave Thomas Established the Dave Thomas Foundation for Adoption®, Wendy’s® High School Heisman® Program Kicks Off, Wendy’s Sells off Arby’s and Moves Back to Ohio Headquarters, Flagship Restaurant Opens Near Wendy’s Headquarters, Wendy's National Cause Marketing Campaign Launches, Wendy’s Kids’ Meal focused on Creative Play, Wendy's First Top 200 General Manager Conference, Wendy’s Exceeds $200 Million Raised for the Dave Thomas Foundation for Adoption, Announcement of Squarely Sustainability Approach, Wendy's Introducing the Made to Crave Menu, Wendy’s Wins the Cannes Lion Social & Influencer Grand Prix, Wendy’s Launches Breakfast, You Up For This?™. Wendy’s was the first to introduce the concept of a Super Value Menu and it took off with nine items available for 99¢ every day. What a Difference – Blockbuster Video. Baked potatoes joined the menu in 1983. The 5,000th Wendy’s restaurant opened in Columbus, Ohio as a Wendy’s/Tim Hortons combination unit. Wendy’s Wonderful Kids (WWK) is the signature program of the Dave Thomas Foundation for Adoption. Dave Thomas starred in his first commercial in 1989, and quickly became a nationwide household name. Later named the Brolick Innovation Center after former Wendy’s President & CEO Emil Brolick, the innovation center was built to provide a creative space for culinary ideas to come to life and for customers to participate in research-based taste test panels to support prospective menu items. In 2017, Carter Wilkerson broke the internet with one simple tweet – “Yo @Wendy’s how many retweets for a year of chicken nuggets?” While he didn’t reach the Wendy’s requested retweet amount of 18 million, Carter quickly bypassed the Twitter record of most retweeted tweet on the internet and was rewarded with his year’s supply of chicken nuggets. The Son of Baconator has four pieces of bacon and smaller fresh beef patties, but it’s anything but “junior”. AboutCareersPrivacyTermsContact UsAdvertise With Us, Top Stories,Lifestyle,food,fast food,food and travel,Wendys. For the past decade, the fast food chain has been serving pre-made salads to its customers in the Philippines. The menu offerings rotated based on what customers were craving. Menu . In the '80s and '90s, Wendy's offered a "Superbar" buffet, The Daily Meal reports. Born from Wendy’s successful and iconic salad bar, Wendy’s turned customers’ attention to new, fresh-made salads they could get to-go: Grilled Chicken, Taco Caesar, Deluxe Garden, and Side Salads were the first salad offerings featured. Were people disproportionately more clumsy in the 90s than any other decade in living memory?? Created to honor those who value education, and in partnership with the Heisman Trophy Trust®, Wendy’s established the Wendy’s High School Heisman program to celebrate high-school senior athletes who went above and beyond in learning, performing, and leading on and off the field. Many Wendy’s customers were saved from spending time in traffic when the Company announced its move to delivery via a partnership with DoorDash, the technology company that allows customers to order their favorite local foods right to their door. Wendy’s brought the beef to Canada when it opened the first international Wendy’s restaurant in Hamilton, Ontario, Canada. The Wendy’s baked potato saw success in the 80’s as the ever-memorable “hot-stuffed” and has stood the test of time as a tried and true favorite for customers seeking a lighter side or as a destination to accompany their chili. 1980 marked the milestone of 2,000 Wendy’s restaurants…and counting. Since its launch, the blog shares company views on food, quality, culture, sustainability and support for foster care adoption. Would you like a side of donuts with your hamburger? The signature event offers an annual reunion for the entire Wendy’s family and raises funds for the Dave Thomas Foundation for Adoption. Wendy’s leaped into the hands of consumers with the launch of its mobile app. Wendy’s isn’t chicken when it comes to improving chicken quality.

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